Cooking With Mrs. G!

Rachel Goclawski, Forager and Massachusetts Certified Educator, state-certified in Mushrooming, is a Programming Partner with the Museum of Natural History, Girl Scouts of Eastern MA, Sudbury Valley Trustees and Waters Farm Preservation. Rachel comes from a long line of foragers, including her great-grandfather, Dr. Arthur W. Fairbanks, founder of the Boston Mycological Club in the 1800's. Rachel is a Contributing Writer for “Now, Forager” in The Cook’s Cook Magazine, and has been featured in The Boston Globe, Bay State Parents Magazine, Worcester Telegram and Gazette, Millbury-Sutton Chronicle, Television Documentaries, and other media/print.

Rachel Goclawski, Forager and Massachusetts Certified Educator, state-certified in Mushrooming, is a Programming Partner with the Museum of Natural History, Girl Scouts of Eastern MA, Sudbury Valley Trustees and Waters Farm Preservation. Rachel comes from a long line of foragers, including her great-grandfather, Dr. Arthur W. Fairbanks, founder of the Boston Mycological Club in the 1800's. Rachel is a Contributing Writer for “Now, Forager” in The Cook’s Cook Magazine, and has been featured in The Boston Globe, Bay State Parents Magazine, Worcester Telegram and Gazette, Millbury-Sutton Chronicle, Television Documentaries, and other media/print.

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