Eventos y ferias gastronómicas en Saltash
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Gastronomía
5-course Seasonal Tasting Menu: Autumn
Fri, Oct 4, 7:00 PM
Circa Sandridge Barton, Sandridge Barton, Stoke Gabriel, Totnes, UK
Full day Introduction to vegetable Fermentation (farm-based)
Sun, Jun 30, 9:45 AM
Shillingford Organics
Zest Singles Brunch at Puerto Lounge with an optional Quayside stroll
Saturday at 10:00 AM
Puerto Lounge
A Microgreens Tasting Experience through the medium of Gin & Canapes
Thu, Jun 20, 4:00 PM
Quayside - Distillery, Bar & Private Hire Venue
Bar Buoy Cocktail Compass: Tour, Talk and Tasting Event (JUNE)
Wed, Jun 26, 7:00 PM
Bar Buoy Cocktails
Summer Solstice Celebration: Fermented Drinks & Seasonal Feast
Thu, Jun 20, 6:00 PM
Shillingford Organics