Collection

Home Cook Classes

Led by Escoffier's Home Cook Chef, Dallas Houle, this dynamic collection of hands-on, technique-focused home cooking classes can cover everything from cooking and baking to cake decorating and more!

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Here’s what you may have missed

  • French Desserts and Pastry primary image

    French Desserts and Pastry

    Sun, Jun 11 • 10:45 AM

    From $0.00

  • Series Home Cook: All About Bread Part 1 and 2 primary image

    Series Home Cook: All About Bread Part 1 and 2

    Fri, Jun 9 • 4:45 PM

    From $0.00

  • Plant-Based Fresh Pasta and Stuffed Pasta primary image

    Plant-Based Fresh Pasta and Stuffed Pasta

    Mon, Jun 5 • 4:45 PM

    From $0.00

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Organizer of Home Cook Classes
Our Home Cook classes at Auguste Escoffier School of Culinary Arts focus on the art of cooking with emphasis on using seasonal ingredients. They are taught by Escoffier's Home Cook Chef, Dallas Houle, who brings kitchen skills to each class.Home Cook classes make a great place to meet fun and interesting people who share your passion for cooking. They are perfect for singles, couples, team building events, and for anyone who loves to cook and eat!